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Eland Fillet with Lamb and Pork Brawn – by Pasch du Plooy

For the Eland fillet you will need             1 150g eland fillet              2 cloves garlic fresh, crushed             2 bay leaves             4 leaves sage             4 knobs of butter For the curried pork and lamb brawn you will need             6 pig’s trotters             2 whole springbok necks             […]

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